Menu from the June 27th to July 1st 2016
Our own house publication, providing an interesting look into what's what on our island and beyond...
A special column giving a high-five to worthwhile articles and opinions all through the year...
The very last island on the Sihl
We're open to you every day and you'll get: Bar, Restaurant, Galley, the Forever Party, a Coastal Stroll, Swiss Railway (SBB) nearby, own Parking Garage, Football Greats, Appenzeller Friends, World Music and its Unforgettable Tunes, Something to Read, Theater and Arts from our neighbors, Sailor- and Fisherman stories, Great Food and Atmosphere - all expecting you on the last island on the deepblue Sihl!

Monday — Thursday 10:00 to Midnight
Friday 10:00 to 02:00
Saturday 12:00 to 02:00
Sunday 14:00 to Midnight

 

«I don't trust the answers or the people who give me the answers. I believe in dirt and flowers and fresh pasta and salsa cruda and red wine. I don't believe in white wine; I insist on color.» 
Charles Bowden (1945 - 2014) was 69. Chuck—never Charles—didn't 
write for money ...

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