On the menu from
May 20. to May 24. ...
May 20. to May 24. ...
Our own house publication, providing an interesting look into what's what on our island and beyond. You can pick up #6 for free at the bar.
A special column giving a high-five to worthwhile articles and opinions all through 2012 - hurry!
Tapas variadas...
Platos del dia, hot or cold...
Daily price
Soup of the day, home made
CHF 7.50
Lokal-Salad piccolo or grande
CHF 10.50 / 14.50
Olives green & spicy or big, black & greek
CHF 7.00
Sun dried Tomatoes marinated by us
CHF 7.50
Boquerones anchovies marinated in olive oil and lemon
CHF 8.00
Devilshorns (Peperoncini) filled with Feta
CHF 8.00
Artichokes marinated in olive oil
CHF 8.00
Pearl onions in Balsamico
CHF 7.50
Peperoncini, the green ones, spicy hot, in white wine vinegar
CHF 7.00
Tortilla Chips with spicy Tomatoesauce & Jalapenos
CHF 9.50
Steak tatare made with Appenzeller Single Malt and served with lemon-garlic-Toast
CHF 19.50
Samosa & Chutney made by Mena and Senthi
CHF 9.50
Crispy-Fish from lake zurich with black-cristal-beer-dough and sauce tartare completed with french fries
CHF 23.50
Lokal mixed Tapas el grande
CHF 24.50
Chocolate cake lokal-lombardish, with whipped cream
CHF 9.50
el Lokal · Gessner-Allee 11 · 8001 Zurigo Isola · 043 344 87 50